- handful wolfberries
- half handful red dates
- 3 honey dates
- 2 med sized old cucumbers
- 1 large pot of 9 cups of water
- pork bones
- Little bit of salt to taste
Showing posts with label Pork. Show all posts
Showing posts with label Pork. Show all posts
Monday, 10 September 2007
Old Cucumber Soup
Tuesday, 14 August 2007
Curried Minced Meat
Thursday, 19 July 2007
Sesame Minced-Pork Crispy Fingers
De-frost 600g of minced pork, and marinate with white sesame seeds, oyster sauce, pepper, salt and sugar. First quarter 3 hot dog buns and then half each quarter to make then thinner slices for better frying. Spread the marinated minced pork on each slice and sprinkle with more sesame seeds. Deep-fry them in olive oil (healthier option) or vegetable oil (cheaper and simply indulgent), placing them in the pan, face (with meat) down, and turning over constantly till golden brown. Remove from the oil and place over absorbent towels, to drain excess oil. Serve immediately.
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